Chinsuko Yuki-shio Flavor 雪塩ちんすこう


Chinsuko is a traditional biscuit made in Okinawa! It is flavored with ‘Yukishio’ (雪塩), which can only be extracted from the clear ocean of Miyako-jima. The flavorful harmony that is created by the sweetness of the biscuit and hint of saltiness from the Yukishio will make you crave for more.

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